One&Only Mandarina, the newest addition to One&Only’s collection of ultra-luxury resorts, is introducing refined dining to a rare, undeveloped stretch of coastline along the Riviera Nayarit in Mexico in November 2020. In partnership with internationally acclaimed Mexican Chef Enrique Olvera, chef and owner behind the award-winning Pujol in Mexico City and Cosme in New York City, the resort’s signature restaurant Carao will provide guests with an innovative epicurean experience as transportive as the destination itself.
“We are thrilled to welcome the undeniable talents of Chef Enrique to One&Only Mandarina as we share his passion for balancing all the wonderful flavours of Mexico through a fresh and contemporary experience,” said Phillipe Zuber, CEO, Kerzner International. “We are confident that his thoughtful approach to cooking will complement One&Only’s commitment to innovation and authenticity across our portfolio as we introduce the cuisine of Riviera Nayarit through his lens at Carao.
Technogym hosts a golf and wellness seminar this coming Monday, 19th October, 8am-12 noon PST (California) time. Speakers include David Leadbetter, sports nutritionalist Damon Godard and exercise scientist Jeffrey Hatton, plus Sea Island’s Tom Hennings. Register via https://www.technogym.com/land/en-int/technogym-sport-and-performance-summit-golf-edition/?utm_source=newsletter&utm_medium=email&utm_campaign=Technogym_Sport_and_Performance_summit_-_Golf_edition_2020&utm_content=419610&sfcampid=419610&rand=BGUSM/&sid=602590#catalogue-form